Maryam Asmat - HouseCook

Maryam Asmat, Founder

In 2019, Maryam Asmat, a passionate culinary enthusiast, recognized a gap in the corporate food market. She observed that companies had limited options when it came to quality gourmet homestyle foods at an affordable price. Driven by her love for delicious and healthy meals, Maryam decided to create HouseCook, a company dedicated to providing businesses with the finest homestyle cuisine, crafted with care and attention to detail. Her vision was to ensure that every company could enjoy delectable meals without breaking the bank, as she believed that everyone deserved access to great food that didn't compromise on taste or quality.

Maryam's entrepreneurial journey didn't stop there. As her company grew, she realized that she could expand HouseCook's offerings by venturing into wholesale food distribution. This decision allowed HouseCook to become a one-stop shop for all food needs of clients. Combining her passion for culinary arts with a keen understanding of the market, Maryam transformed HouseCook into a versatile and dynamic business. Today, HouseCook stands as a testament to her unwavering dedication to quality, innovation, and customer satisfaction, providing a comprehensive solution for businesses seeking exceptional culinary services and premium food products. The Company has served Corporate Clients, Healthcare, Assisted Facilities, Educational Facilities, Non-Profits, Restaurants, and Cafes. The Company intends to continue its mission of empowering businesses and individuals with high-quality, affordable, and delicious food options.

How Can We Help?

At HouseCook, we are here to help you with a wide array of culinary needs, tailored to suit every taste and occasion. Whether you're a business seeking to add 'Grab and Go' options, daily catering services, an event venue in need of gourmet meals or a healthcare facility looking for nutritious options, we have something for you. Our services include customized catering for weddings, conferences, stadium events, festivals, convenient grab-and-go options such as sandwiches, salads, baked goods, specialized menus for educational institutes, senior homes, hotels, restaurants, cafes, and healthcare facilities, as well as meals crafted to meet specific dietary needs including vegetarian and plant-based options. Our commitment to quality, creativity, and customer satisfaction ensures that we provide culinary solutions that align with your specific requirements and exceed your expectations. Let HouseCook handle your food needs, so you can focus on what you do best.

Our clients love that we can help them boost their bottom line by reducing their staffing pressures and impress their customers with high quality food.